Rice Kheer Recipe | How to Make Kheer

Homemade Easy rice kheer recipe or chawal ki kheer recipe is a famous Indian dessert recipe. It is the most popular kheer and is very easy and simple to make with very little time. Rice kheer is a very simple easy dessert that you can serve after the meal and also make it at celebration time. Here I give you a simple method to make this tasty rice kheer or chawal kheer recipe at home. 

Ingredients

• 1/4 cup rice (chawal)
• 2 tbsp ghee
• 4 cup milk
• powdered saffron, as required (kessar)
• 1/4 sugar
• 1 tbsp cardamom powder (elaichi powder)
• 4-6 no cashew nuts (kaju)

For garnish

• 1 tbsp sliced almonds (badam)
• 1 tbsp of sliced pistachio (pista)
• saffron

Method

To prepare this homemade easy tasty Rice Kheer recipe follow the following steps.

• First step for making this homemade tasty chawal kheer recipe is to take a pan add 2 tablespoon of ghee and heat up.
• Now, add 4-6 cashew nuts and roast it.
• After this add 1/4 cup rice to it and roast it.
• Now, add milk and bring it to boil till the rice became soft.
• Add  sugar and mix it well.
• Add cardamom powder and powder saffron.
• Mix it well and let the mixture boil.
• Rice kheer recipe is ready.
• Put it into bowl.
• Garnish with sliced cut almonds, sliced pistachio and saffron.
• Serve hot.

Tip

• You can also add raisins if you want to make this recipe more rich.