Badami Tangdi is a very tasty and crispy dish. It’s very easy to make. Make it at your kitchen and enjoy this with your family and friends.

Ingredients

• 5 drumsticks (500 gm chicken legs)

Ist Marinade

• 2 tbsp lemon juice
• 1 tbsp oil
• 1/2 tbsp salt
• 1/2 tbsp red chilli powder

2nd Marinade

• 1/2 cup curd – hang for 30 minutes.
• 2 tbsp oil
• 2 tbsp garlic – ginger paste
• 8-10 almonds – ground to a powder
• 1/4 cup thin cream
• 1 tbsp cornflour
• 3/4 tbsp salt
• 2 tbsp dry fenugreek leaves
• 2 tbsp chopped coriander

How to make Badami Tangdi

• Wash and dry chicken legs. Make 2 light cuts /incisions on each drumsticks.
• Marinate chicken with 1st marinade for 30 minutes.
• Mix ingredients of 2nd marinade in a bowl. Add only chicken pieces discarding the liquid. Marinate for 30 minutes.
• To serve, grease a fatal borosil dish.Place a chicken on it.
• Cook on combination mode (microwave 540v + grill) for 8 minutes or till golden.
• Turn side and smear the remaining marinade.
• Cook for 4 minutes on the same combination mode.
• Sprinkle a coriander .
• Badami tangdi recipe is ready to serve.

Tip

• You can top the chicken legs with silvered almonds for a interesting look.