Homemade yummy pav bhaji is a very tasty delicious Indian recipe. It is a very simple and easy recipe. Here I give you a simple method to make this recipe.

In Microwave

Ingredients

• 3 medium sized potatoes
• 1/2 cup peas
• 2 carrot – peeled and chopped
• 1 and 1/2 cup chopped cabbage or 1 capsicum – chopped
• 3 tbsp oil
• 3 tbsp butter
• 2 onions – chopped finely
• 1 and 1/2 tbsp ginger – garlic paste
• 2 tbsp pav bhaji masala
• 1/2 tbsp turmeric powder (halid)
• 1 tbsp salt
• 1/2 cup tomato puree
• 1 tbsp chopped coriander
• 2 tbsp grated cheese

Method

• To prepare this homemade yummy pav bhaji recipe firstly, wet potatoes. Microwave potatoes for 5 minutes. Peel and mash coarsely.
• Now, In a micro proof dish, put carrots, peas, cauliflower and cabbage or capsicum. Add 1/2 cup water. Cover & microwave for 5 mins. Mash the potatoes with a potato masher.
• Put oil, onions, ginger-garlic paste, 2 tbap pav bhaji masala and haldi.
• Mix well in a dish. Microwave for 5 minutes.
• Now, add tomato puree, roughly mashed vegetables potatoes,  butter and salt.
• Add one cup water. Cover and microwave 5-6 minutes.
• Mash once in between.
• Garnish with a coriander leaves and grated cheese
• Serve hot with pav.

Using Pan or kadahi

Ingredients

• 3 medium sized potatoes peeled
• 1/2 cup peas
• 1 and 1/2 cup chopped cabbage or 1 capsicum – chopped
• 1 onion cut into small pieces
• water 1 cup
• 1 tbsp turmeric powder (haldi)
• 1 tbsp cumin seeds (jeera)
• 3-4 tomatoes
• 2-3 tbsp soya sauce
• 4-5 tbsp chilli sauce
• 3 tbsp tomato sauce
• 2 tbsp oil
• salt to taste
• 1-2 tbsp green chilli paste
• 2 tbsp grated coriander leaves
• 2 tbsp grated cheese

Method

• To prepare this homemade yummy pav bhaji recipe at home, firstly take a cooker add potatoes, peas, cabbage or capsicum, onion, tomatoes and water.
• Pressure for 5-6 whistles.
• Now put it into bowl and mash it using a masher.

• Now, take a pan add oil and jeera.
• Fry it till the cumin seeds or jeera light brown.
• Now add turmeric powder.  Cook it for 1 minute.
• Add soya sauce, chilli sauce, tomato sauce and salt.
• Cook it for 1-2 minutes.
• Add mashed vegetables in it.
• Cook it for 2-3 minutes.
• Garnish it with coriander leaves and grated cheese.
• Serve hot with pav.

Tip

• You can also add any other vegetables like ghiya (bottle ground) or french beans.